It started with a search for granola that was clean, tasty and value for money. Turns out, most of the granola on the shelves is technically classed as ultra-processed - even the ones that look healthy - thanks to refined sugars, sulphured fruit, and highly processed oils.

So, I started making my own. Granola with real ingredients: whole nuts, organic oats, and naturally dried fruit - no additives, no shortcuts.

Designed to fuel your brain and body, everything's naturally plant-based, handmade in London, and baked in small batches to keep things fresh - literally and creatively.